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A Butcher's Family
With A Butcher’s Family, we are opening our doors and inviting you to discover our story, explore our recipes and join us around the table.
Dierendonck is a name that has been connected with good meat and the craft of butchery for three generations. With A Butcher’s Family, we are sharing the story behind that name. A personal book about family, craftsmanship, tradition and the search for a future for a craft that is constantly evolving.
Recept
Flank steak tartare with grilled bone marrow
A refined classic featuring the pure flavor of beef at... Read more
Story
International hamburgerday 28/05
International Hamburger Day is all about simple pleasures.A juicy burger,... Read more
Tips & Tricks
Cooking times on the BBQ
Perfect grilling starts with the right cooking time.From juicy burgers... Read more
Tips & Tricks
BBQ Tips: How to get the most out of your meat on the grill
High-quality meat makes all the difference on the grill. Whether... Read more
Story
BBQ Box OFYR Edition – Waar vuur, tijd en vakmanschap samenkomen
Een geslaagde barbecue draait vandaag om veel meer... Read more
Story
Father's Day BBQ Box – Raymond's All-Time Favorites on the Grill
A selection of cuts that have been grilling on our... Read more
Story