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White tripe with flambéed apple compote

White tripe, also called white pudding or 'boudin blanc', is the guilty pleasure of a lot of people. Yet many do not know exactly what is in it. However, there is nothing complicated about tripe. The ideal basis for winter comfort food.

White tripe with flambéed apple compote

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White tripe with flambéed apple compote

White tripe, also called white pudding or 'boudin blanc', is... Read more
Fawn with game sauce

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Fawn with game sauce

The graceful appearance of the fawn reflects the grace and... Read more
Pork and duck rillettes with sage

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Pork and duck rillettes with sage

Rillettes in a terrine is something to eat with friends.... Read more
Veal sweetbreads with black garlic and a wild mushroom sauce

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Veal sweetbreads with black garlic and a wild mushroom sauce

1. Soak the veal sweetbreads overnight in salted water. Rinse... Read more
Ragù with fennel and ceci est passata

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Ragù with fennel and ceci est passata

Ragù with fennel and the delicious "ceci est passata" from... Read more
Beef tartare with marrow

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Beef tartare with marrow

For tartare I prefer bavette, it has a rich flavor... Read more
Kefta with kohlrabi salad and yoghurt-mint sauce

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Kefta with kohlrabi salad and yoghurt-mint sauce

Minced lamb kefta with a salad and deliciously fresh yoghurt-mint... Read more
Stew from my mom

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Stew from my mom

Who can forget the smell of a freshly made stew?... Read more
Lamb shoulder from the Pyrénées

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Lamb shoulder from the Pyrénées

Between November 15 and December 15, milk lamb from the... Read more
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