Flemish Lamb Navarin



Our artisanal lamb navarin takes the classic French dish to the next level by combining carefully selected lamb with an assortment of fresh spring vegetables. This stew, rich in young carrots and crisp green beans, is slow-cooked in an artisanally prepared broth, allowing the flavours of the ingredients to fully come into their own and merge into a harmonious whole.

Navarin, traditionally celebrated for its light and refreshing character, is characterised in this version by the delicate balance between the tender lamb and vibrant vegetables. Our lamb navarin is an excellent choice for lovers of French cuisine who prefer dishes that focus on quality, tradition and the purity of flavours. It is an invitation to rediscover the richness of French culinary heritage through a dish that is both timeless and innovative.



Complete your meal


lamb (36%), peeled tomatoes, carrots, tomato juice, water, beans, mushrooms, BUTTER, herbs & spices, acidifier (E330), salt, maltodextrin, chicken fat, chicken meat, modified potato starch, flavouring, onion, colouring agent, rosemary extract, yeast extract, wheat flour

Nutrional value per 100g

Energy 388 kJ / 93 kcal
Fats 5,5 g
Of which saturated 2,8 g
Carbohydrates 2,0 g
Of which sugars 1,6 g
Proteins 8,3 g
Salt 0,19 g



  • Milk
  • Glutes (wheat)


Preserve in a cold place: 0-4°C 

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