From our kitchen

The very best of my grandmother’s homemade dishes, as well as modern side dishes and sauces. All made from delicious, farm-fresh cream and butter, to get that rich, velvety flavour.

Classic Bolognaise Sauce
Less than 10 in stock
Classic Bolognaise Sauce
€18,50
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Veal Blanquette
Veal Blanquette 1 review
€29,60
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Flemish Beef Chops
Less than 10 in stock
Flemish Beef Chops
€27,80
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Vol-Au-Vent
Less than 10 in stock
Vol-Au-Vent 7 reviews
€27,25
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Celery puree
Celery puree
From €8,40
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Carrot puree
Carrot puree 1 review
From €7,90
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Flemish Lamb Navarin
Less than 10 in stock
Flemish Lamb Navarin
€31,50
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Slow-Cooked Turkey Fillet in Archiduc Sauce
Less than 10 in stock
Meatballs in Tomato Sauce
Meatballs in Tomato Sauce
€18,90
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DIERENDONCK_WEBSHOP_PEPERROOMSAUS
Creamy Peppercorn Sauce 3 reviews
€6,50
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Homemade Archiduc Sauce with Farm-Fresh Cream
Less than 10 in stock
Ratatouille
Less than 10 in stock
Ratatouille 2 reviews
€17,50
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Poultry stock
Less than 10 in stock
Poultry stock
€6,50
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Brown game stock
Brown game stock
€6,50
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Homemade mayonnaise
Homemade mayonnaise
€4,50
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Beef stock
Less than 10 in stock
Beef stock
€6,50
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