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Crackers 'Pan de Olivo'
€5,70
These mini sourdough crackers with olive oil are crafted in the artisanal bakery of Roberto Dominguez in Andalusia. Each cracker is handmade using local, high‑quality ingredients, resulting in a light, crisp texture and a refined, balanced flavour.
The gentle sourdough tang combined with smooth olive oil makes them perfect for any aperitif occasion.
A wonderful pairing with our thinly sliced charcuterie such as coppa, crémeux or pâtés.
Weight:
200g
Complete your meal
Ingredients:
wheat flour, water, olive oil (12%), sesame seeds (5%), fresh yeast, salt
Nutritional value per 100g:
| Energy | 1952kJ / 465kcal |
| Fat | 19,1 g |
| Of which saturated | 3,7 g |
| Carbohydrates | 59,7 g |
| Sugars | 0,5 g |
| Protein | 10,9 g |
| Salt | 3,4 g |
Allergens:
- Gluten
- Sesame
- May contain traces of soy and mustard.
Instructions for use:
Store in a cool, dry place.