Beef Garum
€50,00
Beef garum is a powerful and aromatic seasoning inspired by the ancient fermentation process of garum. This unique sauce is made from beef that is slowly fermented, creating a deep, savoury umami flavour.
The result is a complex, rich flavour that adds extra depth to dishes. Just a small amount is enough to give sauces, stews, vinaigrettes, vegetables or meat dishes an intense flavour boost.
Complete your meal
Weight:
250ml
Ingredients:
beef, water, basmati rice, koji (aspergillus oryzae)
Nutritional value per 100g:
| Energy | 45 kJ / 10,78 kcal |
| Fats | 0,05 g |
| Of which saturated | 0,01 g |
| Carbohydrates | 1,9 g |
| Sugars | 0,82 g |
| Proteins | 1,0 g |
| Salt | 0,96 g |
Allergens:
/
Instructions for use:
Store in a cool place at 0 - 4 °C