Sausage brochettes

€12,75

The quality of a butcher is determined by their mince and sausages. Hendrik’s father taught him how to tell which meat would make the best sausages.

At Dierendonck, we like old-school, coarsely ground Flemish mince for our traditional, 100% artisan sausages.

These sausage brochettes are packed per 2 pieces (500gr).

TIP FOR THE BBQ: 

De worstenbrochette eerst aanbakken en vervolgens gaarbakken op de zijkant van de BBQ.

Extra tip: serveer als hoofdgerecht of als aperitiefhapje met een lekker dipsausje.


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