Pheasant sauce "fine champagne"
Pheasant sauce "fine champagne"
A proper sauce can take a dish to the next level, and our Fine Champagne Sauce does so with style. This silky smooth sauce is specially made to complement and enhance the rich, aromatic flavour of pheasant.
Made with the finest champagne, butter and special spices, this sauce offers a subtly sweet contrast to the wild, herbaceous flavour of pheasant. It is a perfect harmony of flavours that takes your dish to star level.
Weight:
250g (packed in glass jar)
Ingrediënten:
cream (MILK), water, cognac, herbs & spices, wine, salt, shallot, pepper, concentrated beef and game stock (beef, water, venison), maltodextrin, glucose, yeast extract, red wine extract, garlic concentrate, cranberry, sugar, water, thickener (E440), acidifier(E333), colouring agent (E150b), potato starch, lactose (MILK),rice flour, emulsifier (E450), palm fat, milk protein (MILK).
Nutritional value per 100gr:
| Energy | 1419kJ / 339 kcal |
| Fat | 32.8 g |
| Of which saturated | 16.41 g |
| Carbohydrates | 6.73 g |
| Sugars | 4.83 g |
| Proteins | 2.17 g |
| Salt | 0.74 g |
Allergens:
- Milk
- Sulphite
Directions for use:
Store refrigerated at 0 - 4 °C
Weight
Origin & Landscape
The Animal
The Process
Why this matters
Ingredients
Nutritional value
Per 100g:
| Energie | 1396 kJ / 333 kcal |
|---|---|
| Vet | 33.30 g |
| Verzadigd vet | 16.68 g |
| Koolhydraten | 4.77 g |
| Suikers | 3.61 g |
| Eiwit | 2.19 g |
| Zout | 0.80 g |
