Homemade Archiduc Sauce with Farm-Fresh Cream
Or should we better say a rock solid mushroom cream sauce? Made with farm-fresh cream and fresh mushrooms. You can pair this sauce with a rump steak from our West Flemish Red, but just as well with a fine piece of veal from the Corrèze.
Complete your meal
CREAM, mushrooms, BUTTER, cognac, salt, herbs & spices, maltodextrin, chicken fat, chicken meat, modified potato starch, flavoring, onion, coloring, rosemary extract, yeast extract, water, potato starch, LACTOSE, rice starch.
|Energy||967 kJ / 231 kcal|
|Saturated fat||11,3 g|
What our customer say
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Van restaurant niveau
Heel lekker, goede structuur en nog lekkere stevige champignonschijfjes
Une tuerie !