Choco
€28,50
We are proud to be exclusive distributor in Belgium of SASHI meat.
SASHI is a Japanese word that literally means "marbling". The meat is therefore selected and characterised by this marbling - fat through the muscle tissue.
Although Wagyu and Kobe beef have become very popular - including in Europe - their price is high, which limits their distribution.
This selection is a true curiosity: the cattle are fed a daily portion of chocolate. The result?
A velvety texture with a round, elegant taste - pure, intense and surprising.
Weight:
Choco is available in contrefilet of 350g or a côte à l'os of 850g.
Origin:
Europe
Maturation:
4 weeks
SASHI is a Japanese word that literally means "marbling". The meat is therefore selected and characterised by this marbling - fat through the muscle tissue.
Although Wagyu and Kobe beef have become very popular - including in Europe - their price is high, which limits their distribution.
This selection is a true curiosity: the cattle are fed a daily portion of chocolate. The result?
A velvety texture with a round, elegant taste - pure, intense and surprising.
Weight:
Choco is available in contrefilet of 350g or a côte à l'os of 850g.
Origin:
Europe
Maturation:
4 weeks
Ingredients:
Beef
Allergens:
/
Directions for use:
Store refrigerated at 0 - 4 °C
Directions for use:
Store refrigerated at 0 - 4 °C