Sausage Festival

Sausage Festival

€9,00
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Sausage Festival

Sausage Festival

€9,00

Sausage Festival – Try 5 Unique Flavours!

Be amazed by our delicious Sausage Festival and discover five distinctive sausages in one flavourful selection. From spicy and herb-infused to traditional and savoury: there’s something for every sausage lover.

In this tasting set you’ll find:

  • Merguez – a spicy classic
  • Bollywood – an exotic sausage packed with warm Indian spices
  • Italian sausage – rich in flavour with Mediterranean herbs and a touch of Italy
  • Peaky Blinder – a bold, robustly spiced speciality with character.
  • Old-fashioned pork sausage – artisanally prepared according to a traditional recipe.

Perfect for enjoying together, discovering new flavours or surprising your guests during a cosy barbecue or festive meal.

Weight:

360gr - 6 pieces

Weight

360gr - Per 6 verpakt

Origin & Landscape
The Animal
The Process
Why this matters
Ingredients

MENAPII HERB SAUSAGE pork (94%), salt, herbs & spices, wine, antioxidants (E300, E301), food acid (E331), dextrose

ITALIAN SAUSAGES pork (68%), pork fat (29%), herbs & spices, salt, color (E160c), antioxidant (E300, E301), food acid (E331), dextrose, vegetable oils (rapeseed, sunflower, flaxseed), flavoring, vegetables, paprika concentrate, natural casing

OLD-FASHIONED PORK SAUSAGE pork (69%), pork fat (29%), salt, herbs & spices, antioxidant (E300, E301), food acid (E331), dextrose, natural casing

PEAKY BLINDER pork (97%), salt, herbs & spices, Unknown, antioxidant (E300, E301), food acid (E331), dextrose, natural casing

MERGUEZ lamb (96%), salt, herbs & spices, dextrose, beetroot powder, antioxidant (E300), natural casing

BOLLYWOOD pork (93%), curry (MUSTARD), salt, turmeric, antioxidant (E300, E301), pepper, nutmeg, mace, cardamom, food acid (E331), dextrose, pepper, vegetable oils, vegetables,

Nutritional value

Per 100g:

Energy 1024 kJ / 246 kcal
Fats 18,9 g
Of which saturated 7 g
Carbohydrates 1 g
Of which sugars 0,5 g
Proteins 18 g
Salt 1,5 g
Allergens
  • Sulfites
  • Mustard
Preparation & use
Storage advice

Store in a cool place at 0–4 °C