Whole duck foie gras, semi-cooked – 2 Slices
€29,50
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Whole duck foie gras, semi-cooked – 2 Slices
€29,50
Unit price
€29,50 each
This St Orens whole duck foie gras is a true expression of traditional craftsmanship from the Landes region of France. Made from ducks raised exclusively on the producer’s own farm and fed with home-grown maize, it guarantees authenticity and quality from farm to table.
Smooth, creamy and delicately refined, it is subtly seasoned with port, pepper and nutmeg. Perfect as a luxurious starter or as an elegant addition to a festive platter, served with brioche or a fruity preserve.
Weight
Origin & Landscape
The Animal
The Process
Why this matters
Ingredients
Nutritional value
Per 100 g:
| Energy | 1954 kJ, 475 kcal |
|---|---|
| Fat | 48.8 g |
| of which saturated fat | 22.3 g |
| Carbohydrates | 1.9 g |
| of which sugars | 0.3 g |
| Protein | 6.7 g |
| Salt | 1.3 g |
