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Veal Stock
€6,75
Unit price
€6,75 each
A good stock is the base of every good sauce
Use our veal stock when making your mushroom sauce or blanquette. It will also add that extra something to your soup.
Content:
240ml
Ingredients:
Blank veal stock (water, beef bones, veal bones, beef, onion, carrot, SELDER, leek, garlic, herbs), beef stock (beef extract, water, dextrose, burned sugar, maltodextrin, salt, sugar). May contain traces of: GLUTEN, SHELLFISH, FISH, SOY, LACTOSE, SULFITE.
Average nutritional value per 100g:
| Energy | 181kJ / 43 kcal |
| Fat | 0,7 g |
| of which saturad | 0,3 g |
| Carbohydrates | 3,1 g |
| of which sugar | 2,2 g |
| Proteins | 6,02 g |
| Salt | 1,31 g |
Weight
Origin & Landscape
The Animal
The Process
Why this matters
Ingredients
Nutritional value
Per 100g:
| Energie | 181kJ / 43 kcal |
|---|---|
| Vetten | 0,7 g |
| waarvan verzadigde vetzuren | 0,3 g |
| Koolhydraten | 3,1 g |
| waarvan suikers | 2,2 g |
| Eiwitten | 6,02 g |
| Zout | 1,31 g |