Venison Pâté
An artisan recipe refined to perfection, based on the pâté Raymond Dierendonck’s grandmother used to make.
Serve this game pâté with a spiced mango confit, a surprising and original combination of flavors!
Our game pâtés are delivered in a beautiful, resealable and reusable glass jar.
Weight:
150 gr
Complete your meal
Ingredients:
venison (38%), pork (30%), pork liver (16%), pork fat (5%), chicken liver, vegetables (SELDERIJ), red wine, salt, water, EGGS, MILK, herbs & spices (SELDERIJ, MOSTERD), cognac, rice starch, ROOM, port, olive oil, vinegar, preservative (sodium nitrite), dextrose, spice extract (SELDERIJ), sugar, flavouring, vanilla, emulsifier (sodium pyrophosphate), antioxidant (ascorbic acid, sodium ascorbate), colouring agent (turmeric, ammonia caramel), flavouring, yeast extract, vegetable powders (onion, leek), vegetable oil, food acid (citric acid, sodium citrate), white wine vinegar, natural flavouring, sulphite, mandarin distillate.
Nutritional value per 100 gr:
| Energy | 818 kJ / 196 kcal |
| Fat | 12,7 gr |
| Saturated fat | 5,5 gr |
| Carbohydrates | 1,3 gr |
| Sugars | 1,0 gr |
| Protein | 18,3 gr |
| Salt | 1,26 gr |